Flavors of a ‘desi dish‘ is written all over this chutney. This lip smacking chutney is a bit spicy and slightly tangy, two of the predominant flavors in Indian cuisine. And ultimately this is a tongue tickling condiment! Or should I say ‘bit spicy‘ is too mild a word? Because it is high on chilli factor. The two […]
Another one of those Udipi special healthy recipes, this time its thamblis. This version is apt for the summer season as coriander seeds are believed to have a cooling effect on the body. Coriander, though often used in curries, may not provide its full benefits when cooked thoroughly along with other spices.