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Broccoli Stir Fry

Servings 4
Description
Stir fried broccoli flavored with cumin and ginger.
Ingredients
  • Broccoli - 1small head
  • 1 teaspoon cumin (jeera seeds)
  • 1 " piece ginger
  • 2 green or red chillies
  • 1 1/2 teaspoon coriander (dhania powder)
  • 1/2 teaspoon garam masala
  • 1/2 teaspoon red chilli powder
  • 1 teaspoon amchur (dry mango powder)
  • salt to taste
  • 3 tablespoons oil
  • To garnish
  • fresh red chillies (cut into strips)
  • To serve
  • plain rice
Instructions
  1. Break broccoli into medium sized florets and wash and drain. Peel ginger and cut into matchsticks. Slit chillies.
  2. Heat oil in a wok (kadai). Add the cumin and saute till it begins to sizzle.
  3. Add the ginger, chillies and saute for a minute.
  4. Remove from heat and add in the coriander powder, garam masala, chilli powder, salt and dry mango powder. Saute for half minute to infuse the oil with the flavor of the spices.
  5. Keep back on heat, add in the broccoli. Stir fry for 5 mins. Then cover and cook till done.
  6. Serve hot!